![]() ONCE A WEEK: Fill half the vessel with water, boil for 3 min & then dispose the water to remove oil & stains, this will also strengthen & hygiene the utensil. STORAGE: Allow the vessel to dry completely before storage. ![]() Avoid cleaning earthenware with a soap or detergent or in a dish washer. It is very Easy Recipe I will tell you how to make this. WASHING TIPS: Always avoid Metallic scrubber rather use Soft sponge. SUBSCRIBE MY CHANNEL FOR MORE YUMMY VIDEOS Today I am making Handi Chicken Recipe in Mitti ki handi. ALWAYS AVOID: When the vessel is hot do not pour cold water, let the vessel temperature come to normal then wash. Using Instruction: Dip the utensil completely in water for a day & then fill the vessel with rice starch for few hours. No worries about any water spills because. Each planter includes a pre-drilled hole in the bottom for drainage. Crafted from high-quality durable plastic, this set is perfect for showing off succulents, herbs, and other smaller plants. The Clay is tested to ensure it is totally free of toxins like lead and cadmium. Spruce up any open space inside your home with this beautiful set of three planters and matching saucer tray. The Daksh craft Villa Dahi Handi/ Clay Handi / MItti Handi / Curd Pot is handmade by the special mixture of clay which results in natural cooking solutions for you.These wares are made from export quality earthenware and terracotta. For those in love with that finery of the old world, these terracotta curd pot/handi is the right choice for having your desert in a quintessentially ethnic manner. It can be also used to cook any recipe you prepare in a regular metal pot like rice, soups, curries, sautes etc.
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